I made these on Saturday when I had family over for dinner. They were a huge hit!
For 24 muffin sized servings:
1 lb ground beef
2 lbs ground venison or turkey
1 chopped bell pepper
1 c chopped onion
1 c chopped mushrooms
1 tbsp Worcestershire sauce
1 c ketchup
1/4 c mustard
2 tbsp vinegar
1/4 c brown sugar
3 eggs
4-6 slices of 35 calorie bread, white or wheat, made into crumbs in a food processor
Mix together all ingredients with hands until well mixed.
Evenly distribute into 24 servings.
Form into balls.
Place in muffin tins.
Bake at 350 for 30-45 mins until cooked through.
About 120 calories per meatloaf.
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